|
TOM STONE Books |








"The author opens the book in
the time when Zeus was nothing but 'a primal, amorphous power—the God of the
Bright Sky.' Then Stone unrolls the vast, complicated tapestry of Mediterranean
culture: swift, appealing accounts of doings on Crete, the unthinkably
destructive volcanic eruption nearby in 1640 BCE, the rise and fall of Krónos
and the Titans, the stories of Promethéus, Pandóra’s jar (box was a
mistranslation), the Minotaur and its labyrinth, the founding of Thebes,
the exploits of Perseus, Hérakles and other primal heroes, the rise and fall of
the House of Átreus, the Judgment of Paris, the Trojan War and the
Peloponnesian Wars. A lucid and lucent retelling of those most marvelous
tales." (Kirkus Reviews)
"The supreme deity of Greek mythology has his lusty, tempestuous story recast in engaging fashion by Stone...As a guide, Stone is informed, enthusiastic, and entertaining, the very qualities needed to ignite interest in the timelessness of Greek mythology." (Booklist)
"Stone delights as both
story teller and tour guide; the narratives are every bit as violent and sexy
as the Norse myths or the tales of Scheherazade." (
“Like
Henry Miller and Lawrence Durrell, Stone acts as both an expert guide and an
enchanting storyteller. A
beautiful and beguiling book!” (Jonathan Kirsch)
“Through Stone's observant eyes and beautiful prose, we
are a witness to the beauty of a land and of a people who aroused the gods.
This is a journey no reader should miss.” (Jean Sasson)
“This beautiful walk through the
archeology and evolution of Zeus really brings alive 'the Old
Thunderer,' along with the people who loved him through the ages."
(Charles Pellegrino)
The Summer of My Greek Taverna: A Memoir
(Simon & Schuster)
“...the summer's best travel
writing... Tom Stone's The Summer of My Greek Taverna is
concerned with pleasures of an earthier kind: food, drink, sun and sand....
like Kitchen Confidential with ouzo.” (Time Magazine)
“...his
infatuation with the place (whether ''fueled by an excess of retsina'' or not)
is infectious.” (N.Y. Times Book Review)
“ [a] sweetly lyrical
evocation of...returning to
“‘Greek Taverna' is tasty
fare... a sumptuous getaway dashed with enough hardy reality to give the book
body and staying power.” (Associated
Press)
“…throngs
with authentic characters and... genuine insight. His take on the enigmatic
Greek character is right-on.... rich with a candid and festive appreciation for
a complex and unforgettable land.”
(Canadian Review of Books)
From the Introduction:
It is a country of devout Byzantine Orthodox Christian worshippers
who are revered by others for their classical, pagan past; a cradle of
democracy whose history is characterized more by tyrannies, autocracies,
despotism, foreign occupations, and military juntas than by freedom; a people
who live in constant dread of foreign intrigues against their country, and yet
are famous for their hospitality to foreigners; the birthplace of some of the
most astute businesspeople the world has ever seen, but whose national economy
continually threatens to collapse into Third World chaos; and a community that
prides itself on patriotism yet deeply distrusts their fellow countrymen.
But, in spite of all of these contrasts, Greece maintains a
unique identity - united by its songs, seas, dances, churches, heroes, and most
of all, by its great leveling light — binding everything together into that one
single substance that Greeks from Thales to Kazantzakis have so longed for and
celebrated.
The Essential Greek Handbook (Hippocrene Books)
Preface to the Second Edition
In
the spring of 1976, when my wife and I were living and painting and writing in
splendid isolation in a farming valley on the remote island of Patmos, we were
astonished one warm March afternoon to see a tourist floating towards us on the
road leading down to the beach from the village above. She was dressed in a blue-and-lavender sari which wafted
behind her in the breeze, was deeply tanned, with a head of curly blond hair
and a smile as bright as a Pepsodent advertisement. Her name, we learned, was Bettina. She was German, in her early forties, and
spoke perfect English. With her she was
carrying two of the best phrasebooks then available, one German-Greek and the
other English-Greek. Well-prepared, she
was there to rent an inexpensive house, preferably in our valley, and enjoy the
island and its natives for the month that remained before Easter, Greek and
Western, when the first of the season’s holiday hordes would descend upon us.
She
did find a house in the valley and we became good friends, but for the most
part she left us considerately alone.
Eventually (and some might say “inevitably”) she began an affair with a
handsome Greek fisherman, a lovely boy named Andonis, who was about half her
age and spoke not a word of any foreign language. For a while we saw even less of Bettina than
before as she went out fishing with Andonis during the day and dancing with him
at night. But then one morning she came
trekking across the half-mile of rock-strewn fields and low stone walls that
separated our houses, apologized profusely for bothering us and then took out a
notebook in which she had written a number of English phrases that she needed
translated into Greek, phrases that were not even approximated or apparently
considered important in either of the books she had brought with her.
During
the weeks that followed, as the love affair between her and Adonis waxed and
waned, she came for more and more phrases, and by the time two of them parted
just after Easter, she had quite a supply in her notebook. As she was leaving, I asked her to photocopy
these for me when she returned to Germany.
I promised her that one day I would use them as the basis for a
phrasebook I would write for people like her who might come to Greece and, if
they didn’t fall in love, at least want
to communicate something more than when they’d like their clothing dry
cleaned. When Bettina sent me the photocopied pages and I spread them out
before me in chronological order, they were almost a love story in themselves:
“Isn’t the moon beautiful?” went one of the first phrases. “Why are you late?” came another somewhere
just past the middle. And, at the end: “I’m free, you’re free.”
So
this book is dedicated to Bettina and people like her. To all of us, in fact.
Greek Dictionary & Phrasebook (Hippocrene Books)
From SHOPPING
Dealing with
the opening and closing hours of stores is perhaps the most frustrating
experience you will encounter during your stay in
The only rule of thumb about shopping that
can be applied with any certainty is that all stores are usually open in the
mornings from about 8-to- I, Monday through Saturday. Figuring Out the evening hours is mind-boggling.
Whether or not certain stores are open on a particular evening depends both
upon the type of store and on the day of the week, It also depends on which
city, town or village you are in, since opening and closing hours are regulated
by local governments and traditions, not by any national or even regional
scheme.
If the shops are
closed and you desperately need something, there is always a strong possibility
you can find it at a kiosk (pehreeptero).
These seem to have stuffed into them, in a space as confined as the first
astronaut’s capsule, just about everything one could imagine -and then some:
cigarettes, lighters, fluids, gases, flints, sweets, magazines, newspapers,
books, shaving creams, brushes, razors and razor blade, combs, detergents, hand
soaps, colognes, postage stamps, envelopes, writing paper, postcards, sun
glasses, transistor radios, batteries, pens, pencils, incense, Kleenex,
deodorants, suntan lotions, bobby pint, bottle openers, prophylactics, and God
and its owner know what else. They are
open seven days a week throughout the morning, afternoon and evening. However,
most (but not all) of them close around
Shop, a ena magazee or ena katastima
I am going shopping. Psoneezo.
the shopping ta psonia.
When are the
shops open? Poteh eenay ahneekta ta magaziah?
Where can I find a...? Poo boroh na
vroh...?
I'm just looking. Keetahzo mono.
The Greek Food & Drink Book (Lycabettus Press)
From the
Preface: ON GREEKS BEARING GIFTS OF
FOOD, WINE, ETC.
Xenos is not only the Greek word for “stranger” or “foreigner” (as in, for
instance, “xenophobia”), it also means, with equal emphasis, “guest” — and
since a Greek considers all of Greece, its streets, plateias, seas, mountains,
fields, beaches, cafés, tavernas, and sunshine to be an extension of his living
room, you will find that you cannot travel in the country without sooner or
later being virtually strong-armed by a Greek man or woman into sitting with
them in this “home” of theirs and accepting some offer of hospitality: a bunch
of grapes, a sprig of Basil, an ouzo, a flower, a candy bar for your children
or, quite often, half the food off your Greek host’s plate because you are a “xenos,” a stranger and, therefore, a
guest.
The origin of this double meaning, so the sociologists’ story
goes, dates back to the beginnings of Christianity in
All of this —
the hospitality and curiosity — can be quite unsettling, particularly for us
foreigners who cannot accept anything freely given without feeling immediately
compelled to “buy a round” ourselves, who have been raised with the belief that
you don’t get something for nothing,
and who came here prepared to ogle the Greeks, not vice versa. And then, too,
there is always that old, cautionary phrase: “Beware of Greeks bearing gifts.”
Well, replying to the latter,
I would say that in matters of business (and sex), yes, beware — but then this
is true everywhere, not just
From
One easily
can understand, however, why the texts have been so warmly accepted by
Christian tradition. The tales they tell are delightful folk drama, featuring a
titanic battle between the forces of good (John, naturally) and evil (Kynops,
the resident magus of
According to tradition, when the Patmians learned that John was
planning to leave, they begged him first to write down for them his teachings
about Christ. He and Prochorus went to a quiet spot on a hill outside the city
where, after long fasting and prayer, he dictated to Prochorus The Gospel
According to
The
Revelation of St. John the Divine, the Apocalypse, was written in the holy
grotto (which some tradition also associates with the writing of the Fourth
Gospel) in what is now the Monastery of the Apocalypse. Here, with Prochorus as
scribe, John wrote,
I was in the
Spirit on the Lord’s day,
and heard behind me a great voice, as of a
trumpet,
At this point,
according to tradition, the rock clove into three sections, impressively
visible today in the roof of the grotto. John continues,
Saying, I am
Alpha and Omega, the first and the last:
and, What
thou seest, write in a book. . .
Armstrong: A
Novel (Warner
Paperback Library - out of print)
From the jacket copy:
Armstrong was a good soldier,
one of the few who’d managed to keep his ideals intact in the corruption of the
Vietnam War.
Then the C.I.A. gave him a
special job. Armstrong had to murder a
civilian spy—and the job snapped his mind.
Patriotism and idealism became
the bizarre weapons of a bloody game of death, and Armstrong carried his bloody
vendetta against anyone who guessed the fatal secret of his mission…